L-Glutamine 200mM solution, 6 x 500 mL
Item No.
61211098
L-Glutamine, 100x, Liquid - Size: 6 x 500 mL 200 mM Solution (29.20 mg/mL) Technical Advantage: Lower documented Endotoxin content then offering from othe rmajor suppliers L-glutamine is an essential amino acid and a key component of culture media, serving as a major energy source for propagating
Description
L-Glutamine, 100x, Liquid - Size: 6 x 500 mL
200 mM Solution (29.20 mg/mL)
Technical Advantage: Lower documented Endotoxin content then offering from othe rmajor suppliers
L-glutamine is an essential amino acid and a key component of culture media, serving as a major energy source for propagating cells. It is very stable as a dry powder and as a frozen solution but degrades rapidly in liquid media or stock solutions, producing toxic compounds. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use. This formulation is prepared in cell culture grade water.
- Complete Certificate of Analysis available for each production lot, along with full formulation information
- Produced under the highest industry standards to ensure superior results
200 mM Solution (29.20 mg/mL)
Technical Advantage: Lower documented Endotoxin content then offering from othe rmajor suppliers
L-glutamine is an essential amino acid and a key component of culture media, serving as a major energy source for propagating cells. It is very stable as a dry powder and as a frozen solution but degrades rapidly in liquid media or stock solutions, producing toxic compounds. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use. This formulation is prepared in cell culture grade water.
- Complete Certificate of Analysis available for each production lot, along with full formulation information
- Produced under the highest industry standards to ensure superior results
Item Info:
| Item Title | L-Glutamine 200mM solution, 6 x 500 mL |
| Category: | Supplies |
| Sales Unit of Measure | CS |
| Last Date/Time Modified | 2/18/2021 4:48:47 PM |
